Designed for food-loving travelers who want to skip formal dining to discover Saigon through 5–6 signature street food specialties, lively local alleyways, colorful flower markets, and historic Chinatown.
Depart Phu My Port in your private vehicle via the expressway straight into the heart of Saigon.
Start your culinary exploration with a steaming bowl of traditional beef Pho featuring a slow-simmered herbal broth or freshly steamed rice rolls (Banh Cuon).
Visit the grand Saigon Central Post Office to admire its classic arched ironwork and vintage European-style architecture.
Venture into District 5 to visit the sacred Thien Hau Temple, exploring intricate porcelain roof friezes and peaceful incense-filled courtyards.
Savor hot, freshly fried Banh Xeo (crispy turmeric pancake stuffed with pork and shrimp), wrapped with mustard greens and fresh herbs, served alongside crispy spring rolls.
Walk through Ho Thi Ky Flower Market, observing daily neighborhood life and sampling local street snacks like grilled sticky rice banana.
Conclude your tastings with a warm, crusty Banh Mi sandwich paired with an authentic glass of slow-dripped Vietnamese Iced Milk Coffee (Ca phe sua da).
Re-board your private vehicle for a relaxing highway journey back to Phu My Port.




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